ČARDA KOD BRAŠE
© https://cardakodbrase.rs/
© https://cardakodbrase.rs/
3 PHOTOS
Practical information
- Location
- Novi Sad
- Cooking
- Traditional
Gault&Millau's review 2026
Selected
Located on the banks of the Danube, Čarda kod Braše preserves the authentic spirit of Vojvodina’s lowland traditions. This is a sanctuary for freshwater fish enthusiasts, where the menu is anchored by a fragrant, rich fish soup and slow-cooked stews. The central experience revolves around perfectly baked local catches, including carp, catfish, perch, and burbot, but they also offer substantial portions of grilled meat specialties. The meal concludes with classic regional desserts like pancakes, floating islands, vanilla slices, and traditional Vojvodina strudel. With its sweeping river views and sincere hospitality, the čarda offers a a memorable dining experience shaped by the slow rhythm of the river.
Map
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Chef
Chef -
Pastry Chef
Pastry Chef -
Sommelier
Sommelier