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ETNO RESTORAN GAZIYA

Ulica Rifata Burdzevica 1, 36300 Novi Pazar, Serbia
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Gault&Millau's review 2026

Blending tradition and modernity in its decor and expansive menu, this restaurant offers a sophisticated dining experience. Breakfast highlights include traditional Sandžak obaruša, polenta, and homemade uštipci, both savory and sweet, and American pancakes. The main menu features robust classics like veal cream soup and goulash, sač kavurma and kebab, veal medallions, and authentic Novi Pazar ćevapi, alongside contemporary additions like grilled salmon sea bream and trout and the signature “kara burger” on black buns. Each dish is served with meticulous attention to presentation, including traditional Turkish coffee. With an extensive selection of cakes and excellent ice cream, it is a perfect destination for any time of day.

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