FIRENCA 22
© https://firenca22.com/galerija.html
1 PHOTOS
Practical information
- Location
- Novi Pazar
Gault&Millau's review 2026
Selected
Set in a chic, central location, Firenca 22 successfully bridges the gap between national and international cuisine. The menu begins with an extensive breakfast selection served until noon, transitioning into a diverse afternoon offering of pastas, pizzas, risottos and meal salads. The main courses are equally robust, featuring everything from medallions and cutlets, grilled specialties and premium steaks to traditional roast lamb and veal, alongside fresh seafood. For a sweet finale, the “Sukani dud” and pistachio cake come highly recommended, alongside the visually striking White Lady and Caramello Dorato. With its modern flair and wide-ranging appeal, it is a standout destination for any palate.
Map
-
Chef
Chef -
Pastry Chef
Pastry Chef -
Sommelier
Sommelier