GRADSKA KAFANA

Trg Svetog Djordja 1, 25101 Sombor, Serbia

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Chef: Steva Đurović

Gault&Millau's review 2026

Located in the heart of green Sombor, this restaurant features two expansive gardens and a spacious interior, making it an ideal stop for refreshment. The diverse menu caters to all palates, offering everything from light meal salads, pizzas, pastas and risotto to premium Rib-eye and T-bone steaks. A unique highlight is the dedicated Chinese menu, while seafood lovers can enjoy trout with almonds and fried ot grilled squid. The dessert list is equally impressive, featuring Manhattan cheesecake, Apple pie, souffle and tiramisu, Tres Leches, pancakes and chestnut puree, paired with an extensive selection of fresh-squeezed juices and Serbian wines.