THYME – STREET FOOD&BREAKFAST
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1 PHOTOS
Practical information
- Location
- Belgrade
- Cooking
- Street food
Gault&Millau's review 2026
Selected
In Thyme, a team of young chefs has launched a modern street food concept that proves fast food can be both creative and sophisticated. The menu is a playground of reinterpretations of classics and global fusion, featuring truffle burgers with pecorino in brioche and a succulent Philly Cheesesteak. Their five variations of bao buns are undisputed crowd favorites, alongside inventive offerings like the Caesar Chicken pie, beef kebabs and falafel. A true standout is the crispy deep-fried lasagna, elevated with taleggio and a rich truffle béchamel. The experience concludes perfectly with the Thyme-ramisu - a decadent blend of Baileys and espresso and mascarpone cream. It is a vibrant destination defined by playful textures and constant culinary novelty.
Map
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Chef
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Pastry Chef
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Sommelier
Sommelier