RESTORAN TORO

Rating: 12.5
Author: Gault&Millau

Ulica Vojvodjanska 13A, 34110 Kragujevac, Serbia

12.5/20
Gourmet Restaurant

2 PHOTOS

Chef: Vidoje Stančić
Cooking: International | Modern
Services: Panoramic view

Gault&Millau's review 2026

By its very name, this restaurant promises character, while its position atop a business building makes the view an active part of the experience. The modern interior, with restrained lines and carefully calibrated lighting, establishes an ambiance of urban elegance and discreet exclusivity. Professional staff guide guests through the menu with confidence, supported by a wine list whose labels harmonize naturally with each dish. The kitchen blends traditional roots with a contemporary sensibility. Lamb bayadere presents a pronounced contrast of tender meat in a crispy crust, supported by creamy pea purée and rich lamb roast drippings, while potatoes with paprika add rustic fullness and welcome dynamism. The grilled steak demonstrates masterful control - succulent and expressive throughout, with potatoes and grilled vegetables ensuring every element contributes to a composed and appealing whole. The pistachio pancake brings the meal to an indulgent close: rich pistachio cream meets a refreshing raspberry sauce and chopped pistachios in a dessert that seduces first with its appearance and wins decisively on flavor. A complete and polished dining experience from start to finish.